In our home region, it's called a "Vesper," while in other areas it's known as "Jause" or "Brotzeit." It refers to a snack that simply tastes best when served on a VESPER BOARD. Served in style with the feeling of holding a product in your hands that not only looks natural, but truly is.
It is handcrafted in a small workshop on Lake Constance – cut from solid wooden planks, planed, finely sanded, and finished by hand with pure natural oil. Each Vesper board is unique, and you can see and feel the perfection in its craftsmanship.
Regional. Sustainable. Durable.
Dimensions: 27 x 16 x 1.1 cm
As this is a natural product, each item is unique in shape and grain! Dimensions, pattern, and shape may vary.
Please hand wash!
