High-percentage dark chocolate, completely sugar-free. A unique taste experience! The cocoa beans for this special bar are brought by the sailing ship Tres Hombres from the Caribbean to the quay in Amsterdam using wind power. By consuming this chocolate, you support the Tres Hombres and choose sustainable transport!
- 100% gluten-free
- Solar-powered
- Vegan
- Organic Fairtrade dark chocolate
- Zero-waste and plastic-free
Where the cocoa comes from:
The Dominican Republic is a well-known supplier of Trinitario cocoa. Our partner Conacado is a cooperative that represents 10,000 smallholder cocoa farmers and has initiated the transition to well-fermented organic and Fairtrade cocoa for customers with high quality standards. They have built large facilities on the island in seven regions, where the cocoa is fermented and dried under constant quality control.
Organic cocoa ensures good biodiversity on the plantations in two ways: it improves the content of organic matter in the soil, which keeps soil life at a certain level, and improves the soil's water balance (the soil's sponge effect). In addition, shade trees must be planted, which create niches for birds and insects!
The surcharge supports educational programs and training for farmers and makes Conacado an important player for the small farmers in the Dominican Republic.
Ingredients: Cocoa mass, cocoa butter. At least 100% cocoa solids. All ingredients are from organic farming. May contain milk and traces of nuts.
| Energy kcal |
639.7 |
| Energy kJ |
2677.3 |
| Fat |
58.2 |
| Of which saturates |
34.7 |
| Carbohydrates |
6.7 |
| Of which sugars |
0.0 |
| Fiber |
21.5 |
| Protein |
11.7 |
| Salt |
0.2 |
The bar weighs approx. 80 grams and is wrapped in greaseproof paper printed with organic ink.
