Fresh, creamy milk chocolate with the taste of caramel, almonds, and a hint of sea salt. The cocoa for this bar is shipped across the sea on the sailing ship Tres Hombres, powered by the wind, to the port of Amsterdam.
- 100% gluten-free
- Solar-powered
- Organic Fairtrade chocolate
- Zero-waste and plastic-free
Where the cocoa comes from:
The Dominican Republic is a well-known supplier of Trinitario cocoa. Our partner, Conacado, is a cooperative representing 10,000 smallholder cocoa farmers that has initiated the transition to well-fermented organic and Fairtrade cocoa for customers with high quality standards. They have built large facilities across seven regions on the island, where the cocoa is fermented and dried under constant quality control.
Organic cocoa promotes biodiversity on the plantations in two ways: it improves the content of organic matter in the soil, which helps maintain soil life at a certain level, and improves the soil's water retention (the soil's sponge effect). Furthermore, shade trees must be planted, which create niches for birds and insects!
The price premium supports educational programs and training for farmers and has made Conacado an important player for the smallholder farmers in the Dominican Republic.
Ingredients: Cocoa mass, sugar, milk powder, cocoa butter, sea salt (0.3%). Cocoa solids 55% minimum. All ingredients are from organic farming. May contain traces of nuts.
| Energy kcal |
571.6 |
| Energy kJ |
2392.2 |
| Fat |
40.5 |
| Of which saturates |
24.7 |
| Carbohydrates |
36.8 |
| Of which sugars |
34.0 |
| Fiber |
9.0 |
| Protein |
10.4 |
| Salt |
0.6 |
